- Aurélie Saada sees cooking as a tender way to show love.
- Her recipes are shared memories with loved ones, blending the flavors of the Mediterranean and the East.
- Her book “Cuisiner le soleil” offers more than 60 festive recipes, easy to make, revisiting traditional dishes with a touch of modernity and glamour.
- Aurélie is hailed as one of the world’s best chefs by her friend Élodie Piège.
Number of pages: 208 pages
Author: Aurélie Saada
Language: French
Dimensions: 19 x 25 cm
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